"Magic lemon pie, or lemon sponge pie, is a single-crust pie with a sweet and tangy lemon filling that magically separates ...

Ann Criswell, the Chronicle's former food editor, responded to the query for Eagle Brand's Magic Lemon Pie. She says it's easy and delicious. Preheat the oven to 350 degrees. In a medium mixing bowl, ...

Several readers responded to Shirley Griffin's request for "magic" lemon pie, a lemon meringue pie that uses sweetened condensed milk in the filling. The recipe apparently originated with Eagle Brand, ...

When I needed an impressive dessert that wouldn't weigh everyone down after a heavy dinner, I remembered my grandmother's old recipe cards and this ethereal Lemon Chiffon Pie. This isn't just any ...

This Shaker lemon pie is for anyone who loves the pucker power of truly lemony desserts. Like lemon marmalade and lemon curd, the citrusy pie filling keeps the ingredients simple and uses sugar to ...

This pie is assertively — but not aggressively — lemony, balanced by a fluffy meringue topping that has the ideal sweetness and density to complement the tarter-than-usual filling. Ann Taylor Pittman ...