If you're bored with the same old stuffing on the holiday table year after year, here's a recipe with a twist. Smoked Portuguese-style sausage adds a tantalizing dimension to Linguica Sausage Stuffing ...

SAN LEANDRO — Stuart Alexander went by the nickname the “Sausage King” and was once known around town for his linguiça sausage that attracted customers from throughout the country. But exactly 10 ...

Heritage Foods now offers spicy linguiça from the sausage maker the Mayor, in Richmond, Va. By Florence Fabricant Heritage Foods now offers linguiça from the sausage maker the Mayor, in Richmond, Va.

Wanda Adams’ Spicy Green Beans with linguica sausage. In saute pan on medium-low, gently heat olive oil and add garlic, allowing it to cook until golden and softened. Meanwhile, slit sausage casing ...

It's a tale of two cities -- linked by geography, divided by sausage. When it comes to spicy Portuguese smoked sausages, New Bedford and Fall River refuse to share one bun. In the Spindle City, ...

You want your football food to be so delicious-looking that it makes everyone’s mouth water, but healthful enough that no one feels guilty about eating a ton. Deviled eggs are an easy, inexpensive ...

Look at the wildly tangled leaves of curly endive, the furiously jagged edges of dandelion greens, the deep furls of escarole and right off you know there’s something about them that’s just begging to ...

NEW BEDFORD — After 88 years and three generations of sausage-making, New Bedford Linguica Co. Inc. has shut the doors of its North End factory and stopped production of the Fragozo family's spicy ...