LAFAYETTE, La. (KLFY) — Chef Peter Sclafani with SoLou Lafayette stopped by the Passe Partout kitchen Friday to whip up an Italian twist on the classic Southern dish, Shrimp and Grits. Here is the ...

Add Yahoo as a preferred source to see more of our stories on Google. Shrimp scampi is said to have originated in the Italian city of Genoa in 14th century. The word “scampi” is Italian for a type of ...

This is the easiest dish to make for your significant other on Valentine's Day. It takes a little prep work but it is very quick and easy to make. The key though is don’t overcook the shrimp.

1. Heat 2 tbsp olive oil in a small nonstick skillet over high heat. Add shrimp and cook, stirring, until pink and beginning to curl, about 2 minutes. Set aside. 2. Heat the remaining 2 tbsp. olive ...

You can microwave Marry Me shrimp pasta too. Reheat it in a covered microwave-safe container in one-minute intervals, stirring after each until heated through. Using a lower power setting on your ...

BATON ROUGE, La. (WAFB) - If you’ve never paired fresh tomatoes with honey and vinegar, this sauce might seem a bit unusual at first, but it is actually quite delicious. This simple dish becomes ...

Unless you're a diaper-clad toddler in a high chair celebrating a first birthday cake, playing with your food generally is frowned upon. However, I say play with recipes. My favorite kitchen toy is ...