Mandoline slicers are the tool for slicing and dicing with utter uniformity and precision, but they can be quite dangerous. The above video shows you how to safely wield a mandoline so you can ...

You don’t need years of training and fancy knife skills to get perfectly uniform slices when you have a great mandoline slicer. These tools are excellent for whipping up a family-style potato gratin ...

A little departure today from our usual discussion of cooking methods and techniques. Instead, we’ll talk about a piece of equipment that is underutilized in most kitchens: the mandoline. Why you need ...

"Hearst Magazines and Yahoo may earn commission or revenue on some items through these links." You don’t need fancy knife skills to get uniform slices. While your chef’s knife comes in handy for most ...

If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Want to make the thinnest and crispiest potato chips, perfectly uniform vegetable tian, or just have the ...

Slices of super sharp cheddar make a beautiful, salty contribution to burgers, sandwiches, and even plain ol’ crackers, but its aged nature makes it hard to cut without crumbling. To get thin, almost ...

When you're looking for super-clean, uniform veggie slivers a mandoline slicer is your best bet, but choose the wrong tool and you could end up with a dangerous dud. The Good Housekeeping Institute ...