Chowhound on MSN
Cut Cake Without A Knife Using This Old School Technique
A perfectly sliced cake with clean lines isn't just for the realm of the baking pros. You can have a beautifully sliced, ...
Rai Mincey is a food writer and baking enthusiast whose focuses include culinary history, seasonal cooking, and Southern cuisine. She splits her time between Birmingham, Alabama, and Tulum, Mexico.
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