I love hunting. I especially love waterfowl hunting. But there is one aspect of hunting ducks I needed help with to get behind- Enjoying the bounty with my friends and family. Eating what you harvest ...

Our step-by-step guide to giving your Thanksgiving bird a bath in salt water includes all the ingredients and tools you need ...

Wet-brining pork ribs is the perfect way to add flavor and moisture to the protein before putting it on the grill, so make ...

Discover how to make juicy, crispy Southern-style air fryer turkey legs with a smoky seasoning blend, perfect for holiday feasts.

Kat Thompson is the audience editor of Eater’s Southern California/Southwest region. I don’t know why I find making corned beef from scratch so intimidating. Perhaps it’s the fact that the project ...

Chicken can often end up dry and bland, but three professional chefs say there's a simple way to make it tender, juicy and ...