An easy-to-grow plant where summers are reasonably warm, say zone six and above. Suitable climates include the southern half ...

Learn how to pick tomatillos, and choose between the two methods for making salsa verde. Aube Giroux is a food writer and filmmaker who shares her love of cooking on her farm-to-table blog, Kitchen ...

I was a little intimidated the first time I saw a tomatillo at the farmers market. At first, I thought they were unripe green tomatoes, but the farmer explained that tomatillos are a unique ingredient ...

What do avocados, chocolate and chia seeds have in common? They are popular foods that have roots in ancient Aztec and Mayan cultures. If you haven’t already discovered them, it’s time to add ...

With a bright green color hidden by a papery husk, tomatillos are easy to spot. Tomatillos are fruits, known for their bright green color and papery husks, and are part of the nightshade family.

A tomatillo looks like a small green tomato covered with a pale green husk. Tomatillo means “little tomato” in Spanish, and the fruit is indeed related to tomatoes, both being part of the nightshade ...