Right before serving, glaze the brisket with brown sugar mustard sauce & serve with creamy parsley buttered potatoes. This recipe includes instructions for making Corned Beef and Cabbage in your Slow ...

Corned beef and cabbage, the classic Irish dish most often enjoyed on St Patrick’s Day, is considered an essential March recipe by many home cooks. The star of the dish is the beef brisket, which has ...

This Instant Pot adaptation of Claudette Zepeda’s birria recipe is a quick, convenient way to approach a Mexican classic. Toasted chiles create a rich adobo sauce, and beef cooks until it’s fall-apart ...

The Instant Pot has a cult following for a reason — one appliance can make perfect polenta (no stirring required), homemade yogurt and pork shoulder that falls apart the moment it meets your fork. It ...

On St. Patrick's Day plenty of us in metro Detroit will get our Irish on. And that means cooking and chowing down on plenty of corned beef. There will be sandwiches made with mounds of thinly sliced ...

When the kids were young, a pressure cooker allowed me to get dinner on the table in quick order. They’d pull up little chairs and watch as the shiny pot rattled, sizzled and hissed on the stove.