For a cozy pasta that’s also full of plant protein, make this baked hummus pasta from Catherine Perez. This dish combines ...

Is pasta safe for vegans to eat? Fortunately, most traditional boxed pasta contains only one or two plant-based ingredients, such as semolina and enriched wheat flour. There are more creative ...

Need a quick and healthy dinner after work? This creamy kale pasta is fast, vegan, and beautifully green. Try it!

A few smart swaps transform your favorite creamy spring pasta into a vegan-friendly sensation. Umami-rich nutrional yeast shoulders the duties of Parmesan, while buttery macadamia nut milk stands in ...

Fresh mushrooms, dried porcini mushrooms and miso give this pasta dish with cashew cream plenty of umami. Simple and delicious, it works as an appetizer or a main course. The ribbons of red chard add ...

Having grown up on Staten Island, I consider myself to be an honorary Italian-American girl. This recipe really gives one of my favorite pasta dishes, penne alla vodka, a new life — a new vegan life!

This vegan creamy onion pasta blends caramelized onions, garlic, and spices with plant-based cream cheese and balsamic glaze.

Plant-based cuisine isn’t just for grown-ups. While some kids may scoff at a pile of greens on their plate, there are plenty of 100 percent vegan recipes (that is, meat-, dairy- and egg-free) ...