I found Fat Chef, the Food Network’s new reality show about, well, fat chefs, surprisingly hard to watch. But I also found that I couldn’t stop watching it. It was depressing and inspiring at the same ...

A NOTE FROM CHEF CALLAHAN: Carnitas, or 'little meats,' are a staple in Mexican cuisine. There are various cooking techniques, depending on where you're eating them. For the most part, carnitas are ...

The word ‘fat’ carries a negative connotation. It either conjures up the image of someone morbidly obese or, in the context of food, brings to mind greasy, oil-dripping, indulgent, heavy, junk food.