With a layer of shortbread, a dulce de leche filling, and a creamy chocolate ganache, this decadent dessert recipe turns ...

You could use dulce de leche as a spread or topping to add a sweet touch to almost anything, including toast, ice cream and fresh fruit. So why not try sandwiching it between two rich shortbread ...

Every week, we’re spotlighting a different food blogger who’s shaking up the blogosphere with tempting recipes and knockout photography. Below, Vianney Rodriguez of Sweet Life gives fluffy homemade ...

Here’s how to make black-ass dulce de leche brownies, courtesy of our Good Influencer of the month, Holly Haines. (Recipe makes nine brownies.) Melt butter over medium heat in a large (at least two ...

This unique pecan pie combines the classic Mexican flavors of dulce de leche and cinnamon with Texas’ top native nut. 1 homemade or store-bought 9-inch pie crust Instructions: In a bowl, beat the eggs ...

Simply calling this spread a "jam" doesn't do it justice. With a few simple ingredients, this recipe from Toast & Jam ($30) by Sarah Owens taps the ultimate flavor potential of coconut. With the only ...

There's something about dulce de leche, a rich caramel sauce popular in Latin countries, that tugs at our heartstrings. It's is the perfect foil to the slightly sour cheesecake in this recipe; a thick ...

If you’re able to resist eating a whole box of Samoas on their own, these bars are a worthy use for the rest of the box. Instructions: Heat the oven to 350 degrees. Cream the butter and sugar together ...

8 (1/2-inch-thick) slices rich egg bread (such as challah, Hawaiian-style or croissants), crust trimmed, cut into 1-inch cubes (about 10 cups) For Dulce de Leche Sauce: In medium, heavy-bottom ...

Cinnamon cookies — or just about any other cookie, for that matter — can stand in for graham crackers in most icebox pie crusts. Cinnamon cookies — or just about any other cookie, for that matter — ...