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Why restaurant fries stay crispy for so long (and yours don't)
Tired of making soggy fries at home? Chowhound spoke with two experts who have the tips you need for making french fries with restaurant-quality crunch.
Just like their deep-fried cousins, air fryer fries boast a crunchy exterior and creamy interior. But, since you just need a drizzle of oil instead of a pot-full, they’re a much healthier option.
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