If you want your mashed potatoes to be extra creamy (and who doesn't?), try this tip for an ingredient ratio that will ensure ...

Mashed potatoes are always a welcome addition to our holiday table, and the simple addition of sour cream really knocked our ...

Place the potatoes in a 6-quart slow cooker. Season with 1 teaspoon seasoned salt. Pour 1¾ cups of the half-and half over the potatoes. Dot with 4 tablespoons of the cubed butter. Cover and cook, ...

Apparently there are people on the planet who actually think you can serve turkey without potatoes. These are the same traitors who would trot out a cheesecake instead of a pumpkin pie. Traditions are ...

Our creamy Italian-inspired scalloped potatoes recipe calls for smoky speck, plenty of garlic, and 3 cheeses, for the ...

Mashed potatoes are one of my top comfort foods, and I love an ultra-smooth, creamy version laden with butter and cream or milk. They’re also a blank canvas when I feel like changing it up a bit, and ...

From weeknight dinners to holiday gatherings alike, mashed potatoes are a staple side dish that pretty much everyone loves. They’re easy to make, but they tend to be a little time-consuming. The good ...

Potatoes are a vehicle for creativity, technique, leftovers and simple deliciousness. Braised, fried or salt roasted. Crispy or mashed. Silky soups to Tater Tots. A simple baked potato loaded with ...

These classic mashed potatoes are silky, smooth and wonderfully rich. You can only get this combination with baking potatoes and copious amounts of butter and cream. The type of potato is important ...