Make the caramel sauce: Add the granulated sugar and ¼ cup water to a 3-quart saucepan and stir to combine. Add the butter and set it over medium-high heat, but do not stir. Cook, without stirring, ...

Starbucks' apple crisp oat milk shaken espresso is a fan-favorite fall drink that sadly doesn't stay on the menu year-round.

In the mood for winter delicacies? Greg Baxtrom, chef and owner of 5 Acres in New York City, joins TODAY with his recipes for ...

Season the chicken and add it to the pot along with the chopped chorizo. At the same time, add the tomato purée, chilli paste ...

Bennett Rea, of "Cookin' With Congress," has examined a niche of culinary history: collecting and testing recipes of some of the favorite foods of America's presidents.