Using a cast-iron pan is more than just a way to cook — it's a ritual, a relationship, a legacy. A well-seasoned skillet can outlast its owner, passed down like a family heirloom, its glossy black ...

Cooking instructor Pamela Salzman loves using an Instant Pot, but says there are a few key rules to making your meal successful, like reading the manual first. "And and that's the problem, because ...

Nicole Marriner is a cooking instructor at Southern Season. Even though she’s the teacher, she’s learned a few things about her job: Of all the interactive classes that Southern Season offers, those ...

Napa Valley Cooking School has named Ludwig Hussong, also known as “Chef Lui,” assistant chef instructor at the Napa Valley Cooking School at the Napa Valley College Upper Valley campus. Hussong, who ...