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5 clam chowders that use the best quality clams
When you want the best clam chowder you have to start with the highest quality clams. These specific clam chowders all use some of the highest quality clams.
Clam chowder is one of those dishes that inspires strong feelings and opinions. There are two main camps: the tomato-based Manhattan-style chowder crowd and the thick and creamy New England clam ...
Clam chowder is a white milky or red tomato-y soup with clams and vegetables like onions and potatoes. Arguably, the most famous clam chowder is New England clam chowder. New England clam chowder is a ...
Dear Heloise: We enjoy good soups on these cool winter days. We especially enjoy clam chowder, but after having tried many different varieties, we realized that they do not include “clams” in their ...
May 4 -- Celebrate New York City with Emeril Lagasse's Manhattan Clam Chowder. And whip up his New York Style Cheese Cake to top it off. Ingredients 8 pounds quahog or large cherrystone clams, ...
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San Francisco vs. New England clam chowder: The defining ingredient that separates the 2
This ingredient is added to differentiate San Francisco clam chowder from the New England variety, providing a tangy, ...
My mother-in-law flew alone across the sea to a grizzly-patrolled beach in Alaska, in search of wild clams, and she shared her prize with us. For me, even the prospect of such a dangerous undertaking ...
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