Now that you know how to bake a cake worthy of decorating, the next step is to decorate it. I remember my first time decorating a two-layered cake. It was for my mother’s birthday, I was 12 years old, ...

Decorating a cake with beautifully crafted buttercream swirls, ganache shells, or Swiss meringue rosettes is arguably the best bit of baking. By simply scooping frosting into a star-tipped piping bag, ...

Since frosting with marshmallow creme does not contain any cream cheese, milk or heavy cream, cakes decorated with it do not ...

This strawberry cream cheese frosting recipe features a fresh strawberry flavor and lovely pink hue -- perfect for decorating ...