Research conducted at the University of São Paulo (USP) in Brazil revealed that hops (Humulus lupulus L.) industrial waste ...

On the surface, the path of beer is straightforward. You grab a six-pack, drink it, and move on. What goes on out of the shelf is seldom thought of by a drinker. Within a brewery, however, the tale ...

Anheuser-Busch announces a $600 million U.S. investment to boost domestic production, expand veteran hiring, and launch 15 ...

Yards Brewing Co. is getting ready to boost beer production at its facility in Northern Liberties, but it won't be the company's roster of flagship ales filling up additional tanks at the brewhouse on ...

National and international brewers and researchers will meet in Northwest Arkansas in early February at a conference focused on nonalcoholic beer production, the fastest growing segment in the ...