Shorter food chains could mean reefs are less able to weather changes in food availability, threatening an already vulnerable ...

A new study reveals that more than half of the world's coral reefs are bleached because of ocean warming, with 15% experiencing significant mortality.

Benefits to society from coral reefs, including fisheries, tourism, coastal protection, pharmaceutical discovery and more, ...

"All of those scientists are genuinely doing everything they can." Scientists launch first-of-its-kind project along Great ...

Fossil fish ear stones reveal that today’s coral reefs have shorter food chains and less diversity than ancient reefs before human impact.

Coral reefs, worth an estimated $9.8 trillion a year to humanity, are in far worse shape than previously realized. A massive ...

Australia has signed a world-first global pledge to protect climate-resilient coral reefs.Australia signed the commitment at ...

Human activity has lessened the resilience of modern coral reefs by restricting the food-fueled energy flow that moves ...

Scientists have revealed how corals anchor themselves to reefs through a multi-step biological process. The findings could help restoration efforts focus on coral species most likely to survive and ...

Researchers are studying whether the colour of corals on the Great Barrier Reef can tell us how resilient they are to coral bleaching.

Food chains in the coral reefs of the Caribbean are up to 70% shorter today than in the past, and fish living there have a ...

We were not expecting to see this level of biodiversity in the Argentine deep sea, and are so excited to see it teeming with ...